Please do not attempt these recipes unless there is an adult there to help you.

Purr’s Perfect LATKA's (Potato Pancakes)

(Makes about 35 latkas)
6 Russet or Idaho potatoes
3 large eggs
1 sweet onion
3 tsp. salt
½ cup flour or ¾ cup matza meal
1 lemon
Canola oil

peel and grate potatoes
squeeze out excess starch water
squeeze in lemon juice
peel and grate onion into mixture
beat eggs lightly and add to mixture
mix all together
pour enough canola oil into large frying pan to cover latkas
heat on stove medium/medium high
add latka mixture one tablespoon at a time
turn when the edges start to turn golden brown
cover a large plate with two paper towels
when both sides are golden brown, remove and place on plate
serve immediately with either applesauce or sour cream


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